Tuesday, November 14, 2023

Ultra-processed people

 It's a food science book. I will not finish it. I will look for
quotes, reviews, and youtube of Chris Van Tulleken, author of Ultra-Processed People.

I spit these mashed potatoes out after the first forking. Glack. AND THEN I found the big label on the bottom of the package.

Mashed potatoes ... right!

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I like prompting biochemical 'feel good' bubbles for myself and others. I like demonstrating that such acts might be within your reach.